Guacamole Bread

Guacamole is a dip and made with avocado as the main ingredient.  The other ingredients used in this are onions, hot peppers, tomato, garlic, lime juice and cilantro. This Mexican recipe inspired me to experiment with guacamole flavor bread.

Guacamole Bread

Ingredients:

Bread flour - 2 cups

Avocado - 1 ripe

Roma tomato - 1 small chopped

Onion - 1/4 of a medium size chopped

Cilantro - 3 tsp chopped

Garlic - 2 cloves crushed

Sour cream - 3 to 4 tsp

Jalapeno - 1 chopped

Salt - a tsp 

Sugar - 1 tbsp

Pepper powder - 1/4 tsp

Sun-dried tomatoes - 3 tsp

Lime - juice of half 

Avocado oil - 3 tbsp

Yeast - 2 tsp

Bread Machine Method:

1.  Place sour cream, tomato chopped, avocado scooped, salt, sugar, lime juice, pepper powder, avocado oil in the bread machine.

2.  Add the bread flour and yeast.  

3.  Start the bread machine in the mix bread cycle.  If necessary add a tsp of liquid.

4.  The dough should be smooth and elastic.

5.  In the meantime saute the onions in a tsp of oil.

6.  When the machine beeps add the onions, sun dried tomatoes, chopped cilantro, chopped Jalapeno.

7.  Cool completely when done and cut slices.