July 22, 2016

Guacamole Bread

Guacamole is a dip and made with avocado as the main ingredient.  The other ingredients used in this are onions, hot peppers, tomato, garlic, lime juice and cilantro. This Mexican recipe inspired me to experiment with guacamole flavor bread.

Guacamole Bread

Ingredients:

Bread flour - 2 cups
Avocado - 1 ripe
Roma tomato - 1 small chopped
Onion - 1/4 of a medium size chopped
Cilantro - 3 tsp chopped
Garlic - 2 cloves crushed
Sour cream - 3 to 4 tsp
Jalopeño - 1 chopped
Salt - a tsp 
Sugar - 1 tbsp
Pepper powder - 1/4 tsp
Sundried tomatoes - 3 tsp
Lime - juice of half 
Avocado oil - 3 tbsp
Yeast - 2 tsp


Bread Machine Method:
1.  Place sour cream, tomato chopped, avocado scooped, salt, sugar, lime juice, pepper powder, avocado oil in the bread machine.
2.  Add the bread flour and yeast.  
3.  Start the bread machine in the mix bread cycle.  If necessary add a tsp of liquid.
4.  The dough should be smooth and elastic.
5.  In the meantime saute the onions in a tsp of oil.
6.  When the machine beeps add the onions, sun dried tomatoes, chopped cilantro, chopped Jalopeño.
7.  Cool completely when done and cut slices.