Condensed Milk - 1 cup
Evaporated Milk - 1 cup
Whipping cream whipped - 1/2 cup
Cool whip - 1/2 cup
Orange color - few drops
Orange essences - few drops
Orange cups from peeled oranges
Orange slices for decoration
1. Whip the whipping cream.
2. Add condensed milk, evaporated milk, cool whip, color and essence and gently fold in.
3. Pour in orange cups and freeze for 5 to 6 hours.
4. Decorate with orange slices.