June 27, 2010

Green Tomato Chutney

I tried this recipe given by our friend Anil. This recipe of Green Tomato Chutney was tangy and lip smacking.


Green Tomatoes - 2 big roughly chopped
Onion - 1 chopped
Green chillies - 4
Ginger - 1/2 inch
Cilantro leaves - 2 tblsp chopped
Seasoning - Mustard, curry leaves
Oil -3 tsp
Salt to taste

1. Saute onions and green tomatoes in 2 tsp of oil
2. Blend with green chillies, ginger, cilantro to a coarse consistency
3. Add salt to taste
4. Make a seasoning of mustard and curry leaves in a tsp of oil and pour over the chutney.

1 comment:

  1. Wow that sounds like a nice tangy chutney!